Teriyaki Sauce

Teriyaki sauce is a great all-purpose sauce that is a perfect mix of sweet and salty flavors.

Teriyaki Sauce
6
Servings
Prep Time
5 mins
Cook Time
7 mins
Total Time
12 mins

Ingredients

Directions

Recipe instructions Teriyaki Sauce

1

In a small pot, mix soy sauce, honey, garlic, ginger, chili paste and lime juice. Heat the sauce on medium-high until it boils. Lower the heat to medium-low, stir frequently and let it cook for around 5 minutes.

2

In a small bowl, mix the cornstarch with 1/4 cup water. Add the cornstarch mixture to the pot and let it simmer until it thickens, around 2 more minutes.

Nutrition Facts

Calories: 108
Fat: 0 g
Carbs: 22 g
Protein: 4 g
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