Spiced Apple Muffins

Get ready to enjoy these Spiced Apple Muffins! The recipe combines tart and sweet flavors in a delicious baked treat.

Spiced Apple Muffins
22
Servings
Prep Time
45 mins
Cook Time
24 mins
Total Time
1 hrs 9 mins

Ingredients

For the streusel topping

Directions

Recipe instructions Spiced Apple Muffins

1

Preheat the oven to 350 degrees F (180 degrees C). Line a muffin tin with paper liners and lightly spray with baking spray. Set aside.

2

Combine the flour, baking powder, cinnamon, salt, and baking soda in a small mixing bowl.

3

In a large mixing bowl, mix sugar, vegetable oil, and brown sugar until smooth. Then, add eggs and mix to combine. Mix milk, sour cream, and vanilla until incorporated. Scrape down the sides and underside. Add the flour mixture to the wet ingredients and mix until just combined.

4

Fold in diced apples using a rubber spatula until distributed in the muffin batter.

5

Scoop the batter into the prepared muffin tin, filling each well about ¾ of the way full.

6

To make the topping, combine flour, sugar, brown sugar, cinnamon, and salt in a small mixing bowl. Incorporate the butter using a fork until it is crumbly and the size of peas.

7

Top each unbaked muffin with 1 tablespoon of the streusel topping. Place the muffins on the middle rack of the preheated oven. Bake for 24-26 minutes. Check for doneness by inserting a toothpick into the center. If it comes out clean or with a few moist crumbs, the muffins are ready.

8

Remove from the oven and place on a wire cooling rack. Once the muffins are cool enough to handle, remove them from the tin.

To help the muffins rise while baking and achieve fuller, more rounded tops, space out the liners in every other cavity when lining the pan.

Nutrition Facts

Calories: 238
Fat: 3 g
Carbs: 33 g
Protein: 11 g
1 hrs
12 Ingredients
5 Steps

This whole-grain Garlic Basil Sausage Farrotto is one of my favorite dishes. Farrotto is similar to risotto, but swaps out the traditional rice for farro. The addition of sausage makes this a meal that’s filling enough to serve for both lunch and dinner. Each bite is creamy but also has that slight bite of crunch, with the bright flavors of fresh garlic, basil and lemon juice complementing the nutty farro. If you’ve never used farro, there’s no better time to start—this nutritious grain is way healthier than white rice and, in my opinion, it tastes a lot better, too.

15 mins
10 Ingredients
3 Steps

These Grilled Fish Tacos have lots of good things for you and are a delicious change from tacos filled with red meat that you see all the time. They help your health in many ways: the tomatoes protect against colon cancer and the pineapples have an enzyme that decreases tiredness during cardiovascular exercise! Also, tilapia has lots of omega-3 fats, which boost your immune system and help protect you against germs.

40 mins
15 Ingredients
5 Steps

If you're a fan of lasagna, then you're sure to enjoy this Instant Pot Lasagna Soup. It's the ideal comfort food for chilly winter days, plus it's a breeze to prepare! All you need are a handful of basic ingredients and your Instant Pot.

10 mins
5 Ingredients
1 Steps

Yogurt in a cup? Sounds like a grocery store item, but this is homemade with fresh fruit for food you control. Almond extract and honey add flavor without sacrificing nutrition. Plain low-fat yogurt has 415 milligrams of calcium per cup. Healthy calcium consumption can lower the chance of getting osteoporosis, a degenerative bone illness commonly seen in older people. Calcium also helps the nerves transmit signals, contracts and relaxes muscles, maintains a stable heart rate, and has a role in decreasing blood clotting.

1 hrs 30 mins
17 Ingredients
5 Steps

This turkey quinoa meatloaf is tender and flavorful, making it a satisfying dinner that even the pickiest eaters will enjoy.

10 mins
10 Ingredients
4 Steps

The perfect autumn salad! Full of sliced apples, dried cherries, candied pecans, and crumbled blue cheese. It has everything you crave in a salad, and is even better with homemade apple cider vinaigrette.

1 hrs 10 mins
18 Ingredients
5 Steps

Forget the cabbage soup diet, you'll love this incredibly delicious vegetable soup filled with healthy ingredients!

15 mins
13 Ingredients
2 Steps

Bright vegetable salad with three colored sweet peppers and onions. This recipe for salad will surprise you with its simplicity and quick prep time!

15 mins
5 Ingredients
1 Steps

Watermelon salad with feta cheese is a flavorful combination of juicy watermelon and salty feta cheese. To make the dressing, simply mix olive oil and lemon juice. Adding fresh basil leaves will give the salad an extra kick. This recipe is perfect for a summer lunch or dinner.

1 hrs 40 mins
9 Ingredients
5 Steps

This recipe for sausage and egg casserole uses tater tots instead of bread, making it a delicious breakfast option.

55 mins
9 Ingredients
6 Steps

The simple and delicious Frittata recipe! It's prepared with lots of eggs, flavorful bacon, juicy and savory tomatoes, healthy spinach, and smooth Swiss cheese.

30 mins
14 Ingredients
2 Steps

My family loves making homemade waffles on weekends, and when we want something different, we use this pumpkin-pie-spiced recipe. These whole-wheat pumpkin waffles are fulfilling, and won't let you hungry. They're simple to make from scratch, and buying a mix will no longer be necessary! Try them with pure maple syrup for a tasty Autumn breakfast.

20 mins
9 Ingredients
7 Steps

This simple Bang Bang Shrimp recipe combines spicy, creamy sauce with delicious, crispy shrimp. It can be served as the main meal or as an easy appetizer.

45 mins
9 Ingredients
4 Steps

When making this salad, use a smooth-skinned cucumber that doesn't need to be peeled. Slice it, sprinkle it with salt and let the excess liquid drain. Mix the salad with a dressing made of rice vinegar, sesame oil, soy sauce and red pepper with garlic to give it an Asian flavor with spicy, sweet, and bold flavors.

20 mins
3 Ingredients
5 Steps

Air Fryer Chickpeas in a stir-fry make for a great appetizer! They can be enjoyed on their own as a snack, added as a topping to salads or dishes, used as a decoration, or served as a side dish. Give it a try!

20 mins
12 Ingredients
4 Steps

Apple Pecans and Goat Cheese Salad is a healthy and easy-to-make green salad! Lettuce and apples give it a fresh taste, while goat cheese, candied pecans add nourishment. This dish is packed with fiber and vitamins, making it perfect for a quick summer dinner, or a healthy snack any time of year! Now you have a signature recipe to impress your guests.

32 mins
6 Ingredients
6 Steps

Air fryer pork loin cooks up crispy on the outside and tender and juicy on the inside, making it a healthy and delicious meal option.

20 mins
10 Ingredients
8 Steps

The corn dog is a popular American fast-food dish. It is similar to the hot dog, but with a cornmeal-battered and deep-fried sausage on a stick. For a fun twist, try making Corn Dog Muffins - they're mini and stick-free, perfect for holiday tables, buffets, or parties.

15 mins
10 Ingredients
3 Steps

Shredded Brussels sprouts make up the core of this crunchy salad. It's garnished with cranberries, toasted nuts, and red onion, then tossed in maple dressing for a winning winter dish.

20 mins
13 Ingredients
4 Steps

The traditional Greek salad is widely recognized. Try adding avocado to create a new, delicious version of this famous dish. It's simple, tender, and juicy! Avocado has a neutral taste, so it can be added to different dishes without worry. Furthermore, incorporating avocado provides meals with an extra layer of creaminess and nutrition.