Homemade Cinnamon Rolls - Soft and Gooey Recipe
Who can resist the warm, gooey comfort of freshly baked cinnamon rolls? This easy-to-follow recipe will guide you through making soft, fluffy cinnamon rolls from scratch. Perfect for breakfast or as an indulgent snack, these rolls are filled with a rich cinnamon-sugar mixture and topped with a smooth cream cheese glaze. Whether you're an experienced baker or new to the kitchen, these cinnamon rolls are sure to impress.
Ingredients
-
For the Dough
- 3 ¼ cups all-purpose flour
- 1 packet (2 ¼ tsp) active dry yeast
- ¼ cup granulated sugar
- ½ teaspoon salt
- ¾ cup warm milk
- ¼ cup unsalted butter, melted
- 1 large egg
-
For the Filling
- ¼ cup unsalted butter, softened
- ¾ cup brown sugar
- 2 tablespoons ground cinnamon
-
For the Cream Cheese Glaze
- 4 oz cream cheese, softened
- ¼ cup unsalted butter, softened
- 1 cup powdered sugar
- ½ teaspoon vanilla extract
- 2 tablespoons milk (more as needed for desired consistency)
Directions
Prepare the Dough. In a large bowl, mix the flour, sugar, and salt. In a separate small bowl, dissolve the yeast in the warm milk. Let it sit for about 5 minutes until foamy. Combine the yeast mixture with the dry ingredients, then add the melted butter and egg. Stir until a soft dough forms. Knead the dough on a floured surface for about 5-7 minutes until it becomes smooth and elastic. Place the dough in a greased bowl, cover it with a clean towel, and let it rise in a warm place for 1 hour or until it doubles in size.
Prepare the Filling. While the dough is rising, mix the softened butter, brown sugar, and cinnamon in a small bowl to create the filling.
Assemble the Rolls. After the dough has risen, roll it out on a floured surface into a 12x18-inch rectangle. Spread the cinnamon filling evenly over the dough, leaving a small border around the edges. Roll the dough tightly into a log, starting from the long edge. Cut the log into 12 even pieces.
Second Rise and Bake. Arrange the rolls in a greased 9x13-inch baking dish. Cover them with a towel and let them rise for another 30 minutes. Preheat the oven to 350°F (175°C) and bake the rolls for 20-25 minutes or until golden brown.
Prepare the Cream Cheese Glaze. While the rolls bake, whisk together the cream cheese, butter, powdered sugar, vanilla, and milk until smooth. Spread the glaze over the warm cinnamon rolls before serving.
Recipe tips
For extra soft rolls, use bread flour instead of all-purpose flour. Add raisins or chopped nuts to the filling for more texture and flavor. Let the rolls cool slightly before glazing to prevent the icing from melting too much. If you’re short on time, you can make the dough the night before and let it rise slowly in the fridge overnight.
Nutrition Facts (per serving)
Kouign-Amann is a decadent, buttery, and caramelized pastry from the Brittany region of France. It has layers of flaky, laminated dough, similar to croissant dough, but with a generous amount of sugar that creates a crispy, golden crust. The combination of rich butter and caramelized sugar makes this pastry both crunchy and soft, with a sweet, irresistible flavor. While it requires time and patience, the reward is well worth it for those who want to bake their own gourmet pastry at home.
These Nutella Pastry Twists are a quick, delicious treat that’s perfect for breakfast, snacks, or dessert. Made with flaky puff pastry and rich, creamy Nutella, they offer the perfect combination of crunch and sweetness. With just a few ingredients and minimal preparation, these twists are sure to satisfy any craving. The golden-brown pastry and decadent filling make them a hit at any time of day, and they are especially fun to make for holidays or special occasions.
These soft, chewy Oatmeal Raisin Cookies are a timeless classic. Packed with hearty oats, sweet raisins, and warm spices, they’re perfect for a quick snack or a sweet treat with a cup of coffee. The combination of wholesome oats and juicy raisins gives the cookies a delightful texture and flavor, making them both satisfying and comforting. Whether you're baking them for a holiday gathering or just a cozy afternoon at home, these cookies are easy to make and absolutely delicious.
These Brown Butter Toffee Cookies are rich, nutty, and packed with bits of crunchy toffee. Browning the butter adds a deep, caramel-like flavor, which perfectly complements the sweet toffee pieces. The cookies are crispy on the edges and soft in the center, making them a satisfying treat for any occasion. Whether you're baking for a party, holiday, or just because, these cookies will be an instant hit.
Making your own homemade chocolate croissants (pain au chocolat) may seem like a challenge, but it’s actually a rewarding process that fills your kitchen with the smell of freshly baked pastry. The buttery, flaky layers with a rich chocolate filling are perfect for breakfast, a snack, or a special treat. With a bit of time and patience, you can recreate this French classic at home.
Delight your friends and family with these light, airy cream puffs filled with rich vanilla pastry cream. Whether you’re hosting a special event or simply craving something sweet, these cream puffs will hit the spot. They’re surprisingly simple to make and will impress with their elegant presentation. The delicate choux pastry forms a crisp shell that’s filled with creamy custard or whipped cream. Once you learn the basics, you can experiment with different fillings or toppings.
Who can resist a classic cherry pie with its golden, flaky crust and sweet-tart cherry filling? This homemade pastry recipe will take your pie to the next level. Whether you're a beginner or an experienced baker, you'll love how simple yet rewarding this recipe is. The rich, buttery crust pairs perfectly with juicy cherries, making it a treat that is ideal for any occasion.
A Cheese Danish is a delightful pastry that pairs a buttery, flaky crust with a smooth, creamy cheese filling. It's the perfect balance of sweet and tangy, making it a favorite for breakfast, brunch, or a mid-afternoon snack. While it may seem like a treat you'd only buy from a bakery, this recipe will show you how easy it is to make your own at home. You’ll impress your family and friends with this light, flaky pastry filled with a rich cream cheese filling.
These classic sugar cookies are perfect for any occasion! They’re sweet, buttery, and have a crisp exterior with a soft center. With just a few ingredients and simple preparation, you’ll have a batch of delicious cookies in no time. Whether you’re baking them for a holiday, a special event, or just a sweet snack, these sugar cookies are sure to be a hit.
Delightfully flaky, buttery, and with a rich cream cheese filling, these Cream Cheese Pastry Squares are a perfect treat. This easy-to-make dessert combines the simplicity of puff pastry with the creamy sweetness of a cheesecake-like center, all topped with a hint of cinnamon sugar for added flavor. Perfect for brunch, snack time, or dessert, these pastries will disappear in no time.
These Coffee Cake Muffins are the perfect blend of a moist, tender cake and a sweet, crumbly topping. They're ideal for a quick breakfast treat, snack, or even a dessert with a cup of coffee or tea. The brown sugar and cinnamon streusel topping adds a delightful crunch, making these muffins a comforting and flavorful indulgence.
There's nothing quite like the warm, gooey goodness of a classic chocolate chip cookie. These cookies are crispy on the edges, soft in the center, and loaded with rich, melted chocolate chips. Whether you're baking for a special occasion or just craving a homemade treat, this recipe is sure to become your go-to. Simple ingredients and easy-to-follow steps make these cookies perfect for bakers of all levels.
Lasagna is a hearty and comforting dish that brings rich layers of flavor with each bite. It’s a classic Italian meal that combines tender pasta sheets, savory meat sauce, creamy béchamel, and melted cheese. This recipe is ideal for family dinners or special gatherings, and its deep, satisfying taste makes it a favorite at the table. If you’ve never made lasagna from scratch before, don’t worry – with a little time and care, you’ll have a homemade lasagna that rivals any restaurant dish.
Red Eye Gravy is a Southern classic, known for its simple yet bold flavor, made from the drippings of country ham and coffee. The salty, savory taste of the ham blends beautifully with the bitterness of strong black coffee, resulting in a rich, smoky gravy perfect for serving over biscuits, grits, or fried potatoes. This recipe is quick and easy, ideal for a hearty breakfast or brunch.
This refreshing Carrot Salad is the perfect combination of crisp, sweet, and tangy flavors. It's a simple yet delicious dish that highlights the natural sweetness of fresh carrots, balanced with a tangy dressing and a hint of herbs. Whether you're looking for a light side dish or a healthy snack, this salad will leave you satisfied without any guilt. It's great for picnics, barbecues, or just a quick and easy addition to your everyday meals.
This herb-infused gravy is rich, flavorful, and perfect for adding a fresh twist to any roast, mashed potatoes, or holiday meal. Infused with a blend of fresh herbs like thyme, rosemary, and sage, this gravy adds an aromatic depth that complements the natural flavors of your dish. With a velvety texture and savory taste, it's a great addition to elevate any comfort food spread, whether it’s for a holiday feast or a simple weeknight dinner.
Barley salad is a refreshing and healthy dish that's perfect for any meal. Nutty barley combined with fresh vegetables, tangy lemon dressing, and a sprinkle of herbs makes this salad light yet filling. It’s a great option for meal prep and can be served warm or cold. Whether you're looking for a wholesome side dish or a hearty lunch, this barley salad is a go-to choice.
A Bloody Mary is the perfect drink for those who love bold, savory flavors with a touch of spice. This classic cocktail combines tomato juice, vodka, and a mix of seasonings to create a zesty, satisfying beverage. It’s versatile enough for brunch but also a great pick-me-up for any time of day. Garnish it with celery, pickles, or olives to add extra flavor and make it your own.
Chicken Marsala is a classic Italian-American dish that's perfect for a quick yet flavorful dinner. Tender chicken breasts are lightly floured and pan-fried, then simmered in a rich, savory sauce made with Marsala wine and mushrooms. This easy-to-make meal delivers restaurant-quality results at home, perfect for impressing guests or treating yourself to something special.
These Mini Burgers are juicy, flavorful, and perfect for any occasion. Whether you're hosting a party or just looking for a fun, delicious meal, these bite-sized burgers will satisfy any craving. Customize them with your favorite toppings, and enjoy these tasty little treats in no time!
Crispy, tangy, and oh-so-addictive, fried pickles are the ultimate snack that brings Southern charm to your kitchen. This easy recipe takes the classic dill pickle and transforms it into a crunchy, golden-brown treat that’s perfect for game day, a casual gathering, or simply when you're craving something savory and satisfying. With just a handful of ingredients and a few minutes, you’ll have a batch of irresistible fried pickles that will disappear in no time.
Miso Soup is a light, flavorful, and comforting Japanese dish that's perfect for any meal. The umami-rich miso paste combined with dashi broth, tofu, seaweed, and green onions creates a nourishing bowl that’s both easy to make and full of authentic flavor. It’s great for breakfast, lunch, or dinner, and you can customize it with your favorite ingredients.
This classic homemade meatloaf is savory, moist, and packed with rich flavors. It's a dish that brings comfort to the table and is loved by everyone for its simplicity and heartiness. The tender loaf is seasoned perfectly with herbs and spices, topped with a slightly sweet and tangy glaze, and baked to perfection. Meatloaf pairs well with mashed potatoes, steamed vegetables, or a fresh salad, making it a great option for family dinners or special gatherings.
Nothing beats the rich, fudgy goodness of homemade brownies! These chocolatey treats are perfect for a dessert, snack, or to share with friends. They're soft, moist, and bursting with the perfect balance of cocoa and sweetness. You can make them with basic pantry ingredients, and in no time, you'll have a batch of decadent brownies to enjoy!
Southern Sausage Gravy is a classic comfort food, perfect for hearty breakfasts. Made from simple ingredients, this creamy gravy gets its rich flavor from browned sausage, flour, and milk. Whether served over homemade biscuits or toast, this recipe brings authentic Southern flavors to your table.
French Onion Soup is a comforting and flavorful classic that’s perfect for chilly days. The rich, caramelized onions meld beautifully with the savory beef broth, topped with crusty bread and melted cheese for a truly satisfying experience. This soup is both hearty and elegant, making it a great choice for a cozy dinner or a special occasion. With a little patience, you’ll create a dish that is both simple and deeply flavorful.
Red Velvet Cake is a classic dessert with its deep red color and velvety texture that makes it perfect for special occasions or simply indulging in a delicious homemade treat. With a hint of cocoa, tangy cream cheese frosting, and a moist crumb, this cake is both flavorful and visually striking. Whether you're making it for a holiday, a celebration, or just because, this recipe will guide you through creating a perfect Red Velvet Cake at home.
A classic margarita is a simple yet refreshing cocktail that combines the tartness of fresh lime juice with the warmth of tequila and a hint of sweetness from orange liqueur. This iconic drink is perfect for warm weather or for when you want to add a festive touch to your meal. The balance of flavors makes it a favorite for any occasion, and it’s easy to make at home with just a few ingredients. Serve it on the rocks with a salted rim for the authentic experience!
A classic Nicoise salad, bursting with vibrant colors and fresh flavors, brings a taste of the French Riviera to your table. This recipe combines tender potatoes, green beans, crisp greens, hard-boiled eggs, briny olives, and seared tuna, all tossed in a zesty, homemade Dijon vinaigrette. Simple yet elegant, it’s perfect for a light lunch or a refreshing dinner that’s both healthy and satisfying.
Warm up with this hearty Italian Sausage Soup, full of rich flavors from Italian sausage, vegetables, and a touch of Parmesan. Perfectly seasoned and comforting, this one-pot wonder is ideal for chilly days or when you need a quick, satisfying meal that’s simple to prepare. With just a handful of fresh ingredients, this recipe brings out the delicious taste of Italian cooking in every spoonful. Serve it with a slice of crusty bread to soak up the savory broth, and you’ve got a meal the whole family will love!
S’mores are the perfect campfire treat! This classic dessert combines toasted marshmallows, melted chocolate, and crunchy graham crackers for a deliciously gooey and sweet treat. Whether you're roasting marshmallows by the fire or making them in the oven, these are sure to be a hit for any outdoor (or indoor!) gathering. Simple to make, S’mores bring nostalgia and flavor in every bite.
Red Velvet Cupcakes are a decadent treat, known for their moist, fluffy texture and striking red color, topped with a rich cream cheese frosting. The subtle cocoa flavor paired with a tangy buttermilk base makes these cupcakes a delightful indulgence, perfect for parties or as an everyday treat. If you love a hint of chocolate with a vibrant twist, these cupcakes will be a hit. This recipe is simple to follow and yields bakery-quality results.