Espresso Martini

This icy coffee drink expertly combines vodka, espresso, and vanilla syrup or Kahlua for an unbeatable pick-me-up.

Espresso Martini
1
Servings
Prep Time
3 mins
Cook Time
0 mins
Total Time
3 mins

Ingredients

Directions

Recipe instructions Espresso Martini

1

Fill a glass with ice to chill it before making the cocktail.

2

In a shaker, combine espresso, vodka, and syrup with half a shaker of ice. Shake this mixture vigorously for 30-40 seconds.

3

Once done, remove the ice from the glass and quickly pour the espresso mixture into the chilled glass.

4

Finally, garnish by sprinkling a little cocoa powder, coffee beans, and pocky stick.

5

Enjoy your cocktail!

Nutrition Facts

Calories: 369
Fat: 2 g
Carbs: 81 g
Protein: 14 g
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