Easy Pico de Gallo Guacamole

Name: Easy Pico de Gallo Guacamole
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 4
Ingredients: 3 very ripe avocados, halved, seeded, peeled, and cut up (ripe = soft to touch); 1/4 cup pico de gallo; 1-2 garlic cloves, minced; 1 tablespoon chopped fresh cilantro; 2 ounces (1/2 of a 4 oz can) diced green chiles, drained; 2 tablespoon fresh lime juice; salt & pepper to taste

Breakfast

Brunch

Prep Time: 5 min

Cook Time: 5 min

Total Time: 10 min

Servings: 4

The greatest Guacamole recipe, full of Mexican taste, beats restaurant guac every time using homemade pico de gallo. Avocado dip with pico converts usual chips and salsa into a party!

Ingredients

3 very ripe avocados, halved, seeded, peeled, and cut up (ripe = soft to touch)
1/4 cup pico de gallo
1-2 garlic cloves, minced
1 tablespoon chopped fresh cilantro
2 ounces (1/2 of a 4 oz can) diced green chiles, drained
2 tablespoon fresh lime juice
salt & pepper to taste

Directions

Step 1

Mash the avocados with a fork or potato masher, leaving some chunks. Mix in the rest of the ingredients and taste. Adjust seasoning if needed.
Step 2

Serve with chips and enjoy!