Waffles are a popular breakfast food, but they are often covered with unhealthy toppings and too much sugar. Introducing Cardamon Sour Cream Waffles! They are sweet, but not overly sugary, and packed with heart-healthy nutrients. Rather than using whipped cream, chocolate sauce, and syrup, try topping them with fresh fruit. Your taste buds and health will thank you.
Recipe instructions Cardamom Sour Cream Waffles
In one bowl, mix the flours, baking powder, baking soda, cardamom, cinnamon, and salt. In another bowl, mix the eggs, milk, sour cream, brown sugar, butter, and vanilla. Add the dry ingredients and stir until just combined.
Bake in a preheated waffle maker following the manufacturer's instructions until golden brown. Serve and enjoy!